Meet Soya Grits 600g — a versatile, protein-packed ingredient that transforms everyday meals into hearty, plant-powered dishes. Made from coarsely ground soybeans, these grits deliver a creamy texture and a mild flavor that blends seamlessly into both sweet and savory recipes.
Why you'll love Soya Grits
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High in plant-based protein to support muscle repair and growth.
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Rich in fiber for better digestion, steady blood sugar, and lasting fullness.
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Heart-friendly contains isoflavones that may help lower cholesterol and support cardiovascular health.
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Bone-supporting minerals provide calcium and magnesium for strong bones.
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Great for weight management protein + fiber promote satiety and help curb cravings.
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Versatile ingredient perfect for baking, meat substitutes, soups, stews, and creamy grits.
How to use
Stir into soups and stews for added body, fold into vegan baked goods for extra protein, or simmer into creamy Southern-style grits. The mild flavor lets you experiment with sweet or savory toppings — from Cajun-spiced soy curls to creamy vegan jalapeño grits.
Chef-inspired recipe ideas
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Cajun Soy Curls and Creamy Vegan Jalapeño Grits — a plant-based take on a Southern classic with creamy grits and spicy soy curls.
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How To Make Southern-Style Grits — easy, rich, and comforting creamy grits made at home.
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Vegan Grits Bowl with BBQ Soy Curls and Kale — a wholesome breakfast or brunch bowl with cheesy-creamy grits, hearty BBQ soy curls, and greens.
Each 600g pack is designed for busy kitchens, delivering nutritious, flexible ingredients you can turn to again and again. Elevate your meals with Soya Grits and enjoy the wholesome goodness of soy in every bite.
