 The historic Arva Flour Mill, nestled along Medway Creek just north of London, Ontario, has been operating continuously for an incredible 207 years. Discover our story here: Our Story · A Timeline of Arva Flour Mills · Since 1819 Our Purpose: We exist to strengthen Ontario's regional food system by sourcing heritage grains from local farmers and cold-milling them on the same Goldie & McCullough roller mills that have operated at Arva for over a century — producing flour that supports healthier eating, viable family farms, and a working piece of Canadian milling history. Everything we do flows from this. The grains we choose, the farmers we work with, the way we mill, the way we sell — it's all in service of keeping good food, good farming, and good craft alive in this corner of Ontario. Farm to Table since 1819. Good. Clean. Food.   The Arva Flour Mill continues to thrive today under the ownership of Mark & Jo-elle Rinker.
|