Organic Daisy Hard Unbleached Flour

  • $27.99 CAD

Now organic! This organic version of our Daisy Hard Unbleached Flour is crafted from sustainably grown, non-GMO wheat.

Why you will love it

  • Milled without glyphosate treatment.
  • Organic certification means strict farming practices that prioritize soil health and biodiversity.
  • Protein of 11-12%, perfect for bread and general baking.

At a glance

  • Brand: Daisy
  • Type: Organic hard unbleached
  • Protein: 11-12%
  • Sizes: 2 kg, 4 kg, 8 kg
  • Milled: Milled at the historic Arva Flour Mill in Arva, Ontario, on our Goldie & McCulloch cold roller mills, in use since 1901

How to use it

Use it anywhere you'd use all purpose or bread flour, from sandwich loaves to cookies.

Recipes from our kitchen

Storage

All flour is perishable, and ours more so than store-bought flour, because we don't add enhancers or preservatives when we mill it. Once opened, keep your flour in an airtight container. If you won't use it within 30 days of opening, move it to the fridge or freezer, where it stays fresh for up to a year. Whole flours keep less long than white flours, so they're best used sooner or chilled right away.

You might also like

Product facts

Weight / size
2 kg, 4 kg, 8 kg
Grain type
Wheat (non-GMO)
Protein
11-12%
Organic status
Certified organic