Arva Flour Mills Daisy Whole Wheat Flour

  • $10.99 CAD
  • $6.75 CAD

Daisy Whole Wheat is our 100% whole wheat flour, milled from locally grown hard red wheat for bakers who want the whole grain in every loaf.

Why you will love it

  • All natural, with no bleach, preservatives or chemicals added.
  • Our roller mills run cooler than commercial mills, which helps preserve more of the grain's nutrients and enzymes.
  • Perfect for flat breads like roti, chapati, naan and pita, and great in bread, biscuits, muffins and cookies.

At a glance

  • Brand: Daisy
  • Type: 100% whole wheat
  • Wheat: Locally grown hard red wheat
  • Milled: Milled at the historic Arva Flour Mill in Arva, Ontario, on our Goldie & McCulloch cold roller mills, in use since 1901
  • Sizes: 2.5 kg, 4.54 kg, 10 kg

How to use it

Use it on its own for hearty breads and flat breads, or swap it in for part of the white flour in your favourite recipes for more flavour and fibre.

Recipes from our kitchen

Storage

All flour is perishable, and ours more so than store-bought flour, because we don't add enhancers or preservatives when we mill it. Once opened, keep your flour in an airtight container. If you won't use it within 30 days of opening, move it to the fridge or freezer, where it stays fresh for up to a year. Whole flours keep less long than white flours, so they're best used sooner or chilled right away.

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Product facts

Weight / size
2.5 kg, 4.54 kg, 10 kg
Ingredients
100% whole wheat flour; no preservatives, chemicals or bleaches added
Grain type
Hard red wheat (100% whole wheat)
Origin
Locally grown wheat, cold roller milled at Arva Flour Mills
  • 5 stars: 39 (100%)
  • 4 stars: 0 (0%)
  • 3 stars: 0 (0%)
  • 2 stars: 0 (0%)
  • 1 star: 0 (0%)
K
Katherine V.D.

Made sourdough focaccia which turned out great and then made sourdough 1/2 white and 1/2 whole wheat! It was a first for me and I was very happy with the results!

J
Jack S.
Best Whole wheat bread yet.

My 1st attempt, came out great. Taste awesome

S
Sigrid
Excellent flour

I have used this flour for bread for the last 25 years & it has never disappointed me

N
Nikki V.

Excellent product. My breads come out beautifully. Always shop local from reputable shops.

J
James M.
Daisy Whole Wheat flour

I made your bran muffin recipe using Daisy Whole Wheat Flour as directed. I couldn’t be happier with the results! Thank you 😊

C
Christine
Perfect crumb

Started baking a weekly loaf a few months ago with Daisy WW flour (and a mix of all purpose). Best addition to the kitchen.

A
Audryanne W.
The Real Deal

I am very satisfied with this product, I have tried others and there's no comparison. Arva Whole Wheat Flour is the best.

D
Dana
What a difference!

A neighbour brought me a bag of Daisy Whole Wheat flour from a road trip. I'm a home baker. Specifically whole wheat sourdough. I started with the lockdown trends and quickly fell in love with it. Haven't bought bread since.
Arva Daisy Wheat Wheat Flour blew my mind. What a difference. The crumb, the crust, just beautiful. This is my flour. Nothing compares.

L
Leo
Whole wheat bread .

This flour is amazing. The wholenesss of the grain and flavour is friggin awesome.

R
Rita J.
Love Arva Flours

A local Canadian company with lots of history that provides fresh natural products at great prices. I get great results with my bread making, pizzas, quick breads and muffins.

S
Snezana
Best whole wheat flour!

It is the best I’ve tried so far, with decades of testing and trying so many different whole wheat flours from different producers, not only in Canada. Alva’s WW flour has a wonderful texture and blends in with other flours I buy from them flawlessly, making baking breads and other goodies an excitement each and every time!

K
Karen M.
Great bread flour

This is wonderful! Thanks!

L
Lucie

Amazing flour! Will never buy flour fromtje grocery anymore and great service!

C
Craig T.
Flour order

A beautiful product for bread baking.

D
Dean

Love these flours for my bread much more flavourful and less processed in appearance than the big brands.

S
Sheila F.
Best Whole Wheat flour I have ever used!

Just love the consistency of this flour and the results.

G
Grace
FANTASTIC

I make a lot of raisin bran muffins, and whole wheat bread, this flour is tasty and helps me achieve my families needs -- which is tasty food!!

I love this flour!!

V
Vienna g.
Really good.

I make my husband whole wheat bread each week and this is great flour. I’ve had to tweak a few recipes as I get used to the higher nutrient content but it tastes amazing and is very hearty. I will continue to buy

P
Pamela M.
Flour

I started buying Arva Flour because I make homemade bread each week. It has no additives which was the point! My baked goods are now healthier and delicious! Would recommend Arva Flours unconditionally. 5 STARS ⭐️

T
Terry C.
The Best WW Flour

I wanted a better quality flour for my bread making and sourdough starter. I went on the search and was very happy to find ARVA Flour Mill. The Daisy flours make all my bakes taste great and fresh. I will buy again and try your other flours. Pricing and shipping are great too. Thank You!

Y
Yash P.

Very good quality flour

A
Alan D.
The aroma says it all

I have been using Arva Daisy Whole Wheat and Hard White for all our bread for at least 18-20 years and just love it. I use mostly 50/50 mix and vary the proportions and baking times to add some variety.
Works well on bagels, pizza dough too.
Thanks for producing such a great product.

R
Roxanne A.
Outstanding Flour

Best Whole Wheat flour ever! Blends perfectly, excellent flavour. Highly recommend

C
Carol B.
Best flour!

Love this flour. I've baked wholewheat Irish soda bread with this flour and it turned out great!!!!

M
Margaret S.
Bread and Whole Wheat flours

Flour order was placed and had excellent delivery - fast and efficient. Flour quality is excellent. Using both flours and results are as expected in my baking.

D
David R.
Real flour with real flavour

Good flour is a source of protein and flavour and Arva's Daisy Whole Wheat provides both in spades. It's delightful to use and with the stone milling includes a small amount of grit, which for me is a wonderful reminder of how this product is close to the field it where it was grown. I use this product to make bannock, mixing in Arva's spelt flour as well. Warm from the oven with serviceberry jam, it's a wonderful way to start the day.

A
Anne B.
Great for Bread Baking

First loaf of whole wheat sandwich bread, using this flour, turned out well!

B
Brian M.
Good for sour dough starter

ALL CANADIAN. Fast delivery with very good performance and stability.

P
Paulette L.O.O.
Whole Wheat flour, the Daisy Brand

I've bought this whole wheat flour before, made some bread it turned out GREAT!

D
Debra
Freshest flour ever!

I was very pleased with my decision to try Arva Flour Mills whole wheat flour. The quality, and freshness far surpassed any other whole wheat flour that I have purchased in the past. Only wish that I had known about it before, because my breads and other baked products would have been so much tastier! I will definitely be ordering more grain products from Arva in the future.

J
J.M.
Great flour

I use the whole wheat flour in my bread recipes. I love the flavour, especially toasted

B
Brittney
Nice Whole Wheat Flour

Nice flour--works well for bread.