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Artificial vanilla extract is a lab-made solution designed to replicate the flavor of pure vanilla extract without using vanilla beans. It is primarily composed of synthetic vanillin, the same chemical that gives natural vanilla its distinctive taste12. This makes it a more affordable option for adding vanilla flavor to various dishes.
Artificial vanilla extract is typically made using water, ethanol, propylene glycol, and chemically produced flavors and colors. It is widely used in baking and cooking due to its cost-effectiveness and availability2.
Here are three delicious recipes that make excellent use of artificial vanilla extract:
Vanilla Cupcakes: These classic cupcakes are light, fluffy, and bursting with vanilla flavor, making them a favorite for any occasion3.
Vanilla Pudding: A creamy and comforting dessert that is easy to make and perfect for satisfying your sweet tooth3.
Vanilla Sugar Cookies: These cookies are simple yet delicious, with a rich vanilla flavor that makes them a hit at any gathering4.
Enjoy exploring these recipes and discovering the versatility of artificial vanilla extract in your kitchen! 🍰
1: Real Simple 2: Healthline 3: Taste of Home 4: Wilton
