This cake always turns out great! I’ve made it as directed, but also used pumpkin instead (amazing!!), and tonight I did carrot and applesauce (I had no pineapple). Please never discontinue this wonderful mix!!
I used a can of pure pumpkin instead of the carrot, pineapple and raisins that were suggested. It made perfect pumpkin donuts!! The taste and texture are excellent, I don’t think people would know it is gluten free!
I am delighted to support a Canadian mill that provides gluten-free mixes. Their products are exceptional, and the prices are reasonable. The carrot cake is truly the best - and the mix can be used with pumpkin puree to make a harvest cake! So yummy!
Fast Service
This isn't just a good gluten-free carrot cake - it's the best carrot cake ever. I follow the directions and this makes an amazingly moist and flavourful cake. No one will tell/care it's missing gluten. Added some homemade cream cheese frosting and our guests ate the entire thing. Always keep some extras in the pantry for last minute hosting.
How many carrot cakes do you got out of 1 bag of spiced carrot cake mix. thanks
We love this carrot cake mix. No one could tell it was gluten free. It was moist and delicious. The addition of pineapple makes it extra delicious. The sweetness is perfect. I made cream cheese frosting but it does not need it if you want to keep it a little lighter.
As someone with celiac disease, finding delicious cakes has long been hard! Found this while at the mill and have made it many times, to perfection! So tasty as a cake or muffins!
Delicious
I've made many a gluten free carrot cake, but thought I would try this, so added it to my order. I accidentally added 2 orders of the carrot cake mix instead of one but am glad I did. I made Muffins which were my husband said were the best I've made yet! I added raisins and subbed homemade applesauce for the canned pineapple as I didn't have any). Looking forward to my next batch!
Enjoyed spicy carrot
Can you please post a make-from-scratch recipe of this cake mix to your recipe blog? This cake was so good!